{"title":"Books","description":"","products":[{"product_id":"book-grow-your-own","title":"Grow Your Own Food","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eGet the best out of any type of outdoor space without spending a fortune, whether it’s a small window box or a hard patio, with Deborah Schneebeli-Morrell’s brilliant guide to growing crops in pots.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsing containers or pots as a base for your gardening is so versatile—try making an eye-catching design feature by growing nasturtiums in a metal bucket, or grow wild arugula on your window ledge in a kitchen colander. Growing your own crops is not only rewarding and fun, but you’ll be doing your bit for the environment too, as well as being able to ensure that all your crops are produced organically, while saving money at the same time. This book is packed with tips and techniques, from companion planting to deter pests, to choosing the right container for the right crop, along with a wealth of other gardening advice. \u003c\/span\u003e\u003ci\u003eGrow Your Own Food\u003c\/i\u003e\u003cspan\u003e tempts the novice gardener to get growing and the more experienced gardener to grow organically, producing crops that are a pleasure to grow, harvest, and eat.\u003c\/span\u003e\u003c\/p\u003e","brand":"Books","offers":[{"title":"Default Title","offer_id":45404386328739,"sku":"","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/6479\/0179\/files\/ScreenShot2025-01-16at4.10.30PM.png?v=1737065459"},{"product_id":"book-wild-at-home","title":"Wild At Home Hilton Carter","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a-text-bold\"\u003eMake your home a healthier and more beautiful place to be with Hilton Carter’s inspirational ideas.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\"Hilton Carter's love for plants is infectious... His lush and exuberant displays are inspiring reminders that plants can be so much more than neat little containers on a window sill.\"\u003c\/span\u003e\u003cspan\u003e Grace Bonney, Founder and Editor-in-Chief, Design*Sponge\u003cbr\u003e\u003cbr\u003eTake a tour through Hilton’s own apartment and other lush spaces, filled with a huge array of thriving plants, and learn all you need to know to create your own urban jungle. As the owner of over 200 plants, Hilton feels strongly about the role of plants in one’s home—not just for the beauty they add, but for health benefits as well: ‘having plants in your home not only adds life, but changes the airflow throughout. It’s also a key design element when styling your place. For me, it wasn’t about just having greenery, but having the right variety of greenery. I like to see the different textures of foliage all grouped together. You take a fiddle leaf fig and sandwich it between a birds of paradise and a monstera and…. yes!’ You will be armed with the know-how you need to care for your plants, where to place them, how to propagate, how to find the right pot, and much more, and most importantly, how to arrange them so that they look their best. Combine sizes and leaf shapes to stunning effect, grow your own succulents from leaf cuttings, create your own air plant display, and more.\u003c\/span\u003e\u003c\/p\u003e","brand":"Books","offers":[{"title":"Default Title","offer_id":45404389507235,"sku":"","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/6479\/0179\/files\/ScreenShot2025-01-16at4.25.02PM.png?v=1737066333"},{"product_id":"book-pickle-and-ferment","title":"Pickle and Ferment","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003e60 classic and unique recipes for probiotic-rich ferments such as sauerkraut, pickled veggies, salsas, kimchi, sourdough, jun tea, and more!\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFermenting, in the simplest definition, is changing food into a healthier version of itself--a version that basically stays fresh, forever. Sounds kind of magical, doesn't it? It kind of is.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFermenting is what happens when you mix two things together: food and salt. As soon as food and salt are combined, they wake up microbes--bacteria and yeast that are living in and on the food. This book explores a specific type of fermentation: raw pickling or live-fermentation. Live-fermented foods are the healthiest to eat and easiest to make. Live-fermentation is simpler than canning and the food lasts longer than freezing. This technique saves time and energy, as it cuts down on heating and cooking. Live-fermented foods do not require refrigeration. Plus, they can stay fresh indefinitely.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn addition to saving energy costs, fermenting increases a food's health benefits. Live-fermented foods are healthier than their original raw products. Vital nutrients and vitamins--often destroyed with heating--are not only kept alive, but improved. And other nutrients are actually created during fermentation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSusan Crowther and Julie Fallone offer step-by-step instructions for pickling and fermenting all kinds of produce from carrots to garlic to sweet potatoes, plus offers recipes for Live-Fermented Hot Sauce, Fermented Hot Honey, and more unique and healthy goodies. Readers will also find recipes for kombucha, jun tea, and other probiotic drinks. Finally, there's an abundance of recipes for incorporating your probiotic-rich ferments into other recipes, such as Healthier Hummus, Jun Sourdough Bread, Cultured Muffins, and even . . . wait for it . . . Chocolate Sauerkraut Cake!\u003c\/span\u003e\u003c\/p\u003e","brand":"Books","offers":[{"title":"Default Title","offer_id":45404393472163,"sku":"","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/6479\/0179\/files\/ScreenShot2025-01-16at4.20.55PM.png?v=1737066103"},{"product_id":"book-macrame","title":"Macrame Plant Hangers","description":"\u003cdiv class=\"synopsis-body\"\u003eAre you a DIY home decorator, plant lover, or flower lover? We got you!\u003cbr\u003e\u003cbr\u003eMacramé plant hangers are the perfect little touch to accent your cozy, designer home. Macramé—the art of knotting made popular in the seventies—is now on a revival, bringing trendy boho vibes into your living room, bedroom, and more. And there’s simply no better way to display your hanging plants than stringing them up in handmade woven knots.\u003cbr\u003e\u003cbr\u003eWhether you’re a novice or seasoned knotter,\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eMacramé Plant Hangers\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eprovides thirty quirky yet stunning projects that will spark your DIY artist’s imagination and get you creating. Follow detailed photographs and instructions to construct patterns with various natural fibers, including cotton rope, felted wool, silk ribbon, jute, recycled fabric, and more. There are knotted projects suitable for bigger eight-inch pots, small four-inch pots, vintage bottles, and even air plants.\u003cbr\u003e\u003cbr\u003eIncluding a practical beginner’s section of knot basics; an introduction to weaving; customizable variations to add playful beads, funky fringes, and chic rope tassels to your macramé design for “whimsy;” and a bonus chapter on special projects that mix macramé with a dash of weaving and earthy elements,\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eMacramé Plant Hangers\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003eis your handy guidebook to adorning interiors with your own custom hand-knotted, vintage art you can be proud of—while keeping it green!\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan class=\"review-title block\"\u003eAbout the Author:\u003cbr\u003e\u003c\/span\u003e\u003cb style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eChrysteen Borja\u003c\/b\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eis a crafter, maker, and stay-at-home mom to one spunky toddler and two crazy doggies. Her business Waverly Knots teaches macramé and weaving workshops. She is known for her use of florals and naturally dyed ribbon in her work.  She also sells handmade and naturally dyed craft supplies for other makers. She lives in Seattle, Washington.\u003c\/span\u003e\u003c\/p\u003e","brand":"Books","offers":[{"title":"Default Title","offer_id":45404395733155,"sku":"","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/6479\/0179\/files\/ScreenShot2025-01-16at4.26.33PM.png?v=1737066496"},{"product_id":"book-self-sufficient","title":"Essential Guide to Self Sufficient Living","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a-text-bold\"\u003eGrow your own vegetables and herbs, indoors in containers or outside in a garden. Raise chickens or goats. Build a beehive. Make your own nontoxic cleaning sprays. And more!\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eGehring’s books on country living have sold more than 500,000 copies. In this book, she offers a guide to homesteading skills that is as charming as it is practical. Full of sweet illustrations and gorgeous photographs, step-by-step instructions for essential skills such as building a chicken coop are interspersed with country lore and old-fashioned tips and tricks.\u003cbr\u003e\u003cbr\u003eReaders will learn how to:\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eContainer garden\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eRaise chickens\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eChurn butter\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eGrow vegetables\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eCan tomatoes\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eBrew kombucha\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eMake shampoo\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eRepel garden pests\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eMilk a goat\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eImprove garden soil\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eMake strawberry-rhubarb jelly\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eFerment vegetables\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eMake yogurt\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eSprout grains\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan\u003eAnd more!\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan class=\"a-text-italic\"\u003eThe Essential Guide to Self-Sufficient Living\u003c\/span\u003e\u003cspan\u003e combines the know-how of \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eBack to Basics\u003c\/span\u003e\u003cspan\u003e with the charm of \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe Farmer’s Almanac\u003c\/span\u003e\u003cspan\u003e. This is the perfect gift for anyone interested in a more self-sufficient, greener, country lifestyle.\u003c\/span\u003e\u003c\/p\u003e","brand":"Books","offers":[{"title":"Default Title","offer_id":45404396781731,"sku":"","price":16.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/6479\/0179\/files\/ScreenShot2025-01-16at4.35.28PM.png?v=1737066974"},{"product_id":"book-home-canning","title":"The Complete Book of Home Canning","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a-text-bold\"\u003eThe ultimate, authoritative guide to home canning, direct from the US Government!\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003eHome canning has changed greatly in the 180 years since it was introduced as a way to preserve food. Scientists have found ways to produce safer, higher quality products. \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe Complete Book of Home Canning\u003c\/span\u003e\u003cspan\u003e is a comprehensive guide to canning put out by the United States Department of Agriculture.\u003cbr\u003e\u003cbr\u003eThe first part of the book explains the scientific principles on which canning techniques are based, discusses canning equipment, and describes the proper use of jars and lids. It describes basic canning ingredients and procedures and how to use them to achieve safe, high-quality canned products. Finally, it helps you decide whether or not and how much to can. The second part is a series of canning guides for specific foods: fruit; tomatoes; vegetables; poultry, red meat, and seafood; fermented foods and vegetables; and jams and jellies. contains many new research-based recommendations for canning safer and better quality food at home.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eThe Complete Book of Home Canning\u003c\/span\u003e\u003cspan\u003e an invaluable resource book for persons who are canning food for the first time. Experienced canners will find updated information to help them improve their canning practices. This latest Skyhorse Publishing edition features practical full-color illustrations as well has full-color photos showing the ingredients and techniques described.\u003cbr\u003e\u003cbr\u003eSkyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eNew York Times\u003c\/span\u003e\u003cspan\u003e bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.\u003c\/span\u003e\u003c\/p\u003e","brand":"Books","offers":[{"title":"Default Title","offer_id":45404397600931,"sku":"","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/6479\/0179\/files\/ScreenShot2025-01-16at4.17.05PM.png?v=1737065851"},{"product_id":"books-amish-preserving","title":"Amish Canning \u0026 Preserving","description":"\u003cp\u003eLearn to can and preserve your harvest with the Amish Canning \u0026amp; Preserving: How to Make Soups, Sauces, Pickles, Relishes, and More Cookbook by Laura Anne Lapp. This cookbook offers 60 Amish recipes for a variety of garden fruits and vegetables, complete with detailed, step-by-step instructions, ideal for new and seasoned preservationists!\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePaperback, perfect bound\u003c\/li\u003e\n\u003cli\u003e60 detailed recipes\u003c\/li\u003e\n\u003cli\u003eIdeal for new and seasoned preservationists\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Books","offers":[{"title":"Default Title","offer_id":45404398485667,"sku":"","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/6479\/0179\/files\/ScreenShot2025-01-16at4.32.37PM.png?v=1737066783"},{"product_id":"half-baked-harvest-book","title":"Half Baked Harvest Super Simple","description":"\u003cp\u003eTieghan Gerard is known, both on her blog and in her debut cookbook, Half Baked Harvest Cookbook, for her stunningly beautiful meals and thoughtful recipes that taste even better than they look. Half Baked Harvest Super Simple takes what fans loved most about her debut, and promises all of those comfort-food forward, freshly-sourced recipes distilled into quicker, more manageable dishes using trending techniques that sell--from the almighty Instant Pot to night-before meal prep. Super Simple is the compendium for home cooks who are just starting out or pressed for time. It teaches the most important cooking basics and delivers sometimes good-for-you, always hassle-free meals without sacrificing taste. Whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna.\u003c\/p\u003e","brand":"Sunshine and Flora","offers":[{"title":"Default Title","offer_id":45800992604323,"sku":"","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/6479\/0179\/files\/Screenshot2026-02-24at4.39.50PM.png?v=1771972805"},{"product_id":"cooking-for-two","title":"Cooking For Two","description":"\u003cp\u003eSimple and flavorful 5-ingredient meals—tailor-made for your table of two \u003cbr\u003eSmall-batch cooking is a great way to save time and reduce waste—and with just a few ingredients, you can truly let the natural flavors of your dishes shine. This cookbook simplifies cooking for two, highlighting wholesome, healthy recipes requiring only five everyday ingredients. \u003cbr\u003eYou’ll find 100 delicious two-person meals, from Breakfast Quesadillas to Blueberry Clafoutis, as well as budget-savvy shopping lists, tips on meal planning, and easy cooking techniques to elevate each flavorful dish. \u003cbr\u003eEnjoy wholesome meals made for two with:  Tasty variations—Make your dishes special with elegant garnishes and pairing tips.\u003cbr\u003e Quick and easy recipes—Spend less time in the kitchen with 30-minute meals that can be made in one pan or one pot, or make-ahead freezer-friendly options.\u003cbr\u003e Tips and tricks—Reduce cook times and cost with advice on making your own spice blends, buying in bulk, and minimizing food waste.\u003cbr\u003e \u003c\/p\u003e","brand":"Sourcebooks","offers":[{"title":"Default Title","offer_id":46140475670691,"sku":null,"price":16.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/6479\/0179\/files\/Screenshot2025-12-12at11.53.16AM.png?v=1765562014"},{"product_id":"beginners-guide-to-canning","title":"Beginners Guide To Canning","description":"\u003cp\u003eThe can-do guide to water bath and pressure canning for beginners—from Diane Devereaux, The Canning Diva®!\u003cbr\u003eFor many people, canning conjures up memories of cozy kitchens filled with fresh, flavorful produce, ready to be preserved. Whether you're picking up this time-honored tradition again or just starting out, this canning book for beginners teaches you everything you need to know about water bath and pressure canning, with plenty of recipes for jams, pickles, vegetables, soups, and more.\u003cbr\u003eStart with an easy primer lesson that lays out all the essential information about small batch canning and then give it a go with some foolproof recipes like Low-Sugar Berry Jam and Dilly Beans. From there, put your new knowledge to work with 90 step-by-step recipes that are sure to tickle your taste buds.\u003cbr\u003elearn all about canning for beginners:\u003cbr\u003eSafe \u0026amp; practical—Explore the nuts and bolts of preserving food properly, including a look at the necessary equipment, ingredients, and fundamental rules of safety.\u003c\/p\u003e","brand":"Sourcebooks","offers":[{"title":"Default Title","offer_id":46140476129443,"sku":null,"price":14.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/6479\/0179\/files\/Screenshot2025-12-12at11.54.02AM.png?v=1765562067"},{"product_id":"butter-flour-sugar-joy","title":"Butter Flour Sugar Joy","description":"\u003cp\u003eWhen life gives you lemons, make lemon tarts! From former restaurateur and creator of Rustic Joyful Foods, Danielle Kartes, comes a delicious new dessert cookbook that will have you baking delectable desserts in no time!\u003c\/p\u003e","brand":"Sourcebooks","offers":[{"title":"Default Title","offer_id":46140476784803,"sku":null,"price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0674\/6479\/0179\/files\/Screenshot2025-12-12at11.54.59AM.png?v=1765562147"},{"product_id":"complete-guide-to-pressure-canning","title":"Complete Guide To Pressure Canning","description":"\u003cdiv style=\"--f_flex_direction_mobile: column;\" class=\"f_flex_base f_flex_single_value_direction\"\u003e\n\u003cdiv data-test-id=\"accordion-text\" class=\"sc-ceccfca5-0 knhnGi\"\u003e\n\u003cp style=\"--f_t_color: #333333; --f_t_decorationcolor: #757575;\" class=\"f_t_base f_t_color f_t_paragraphSansRegular\"\u003eYour simple, step-by-step resource to safely canning and preserving foods at home From soups and stews to broths and beans and entire meals in a jar, pressure canning is a time-honored craft that allows you to safely and affordably preserve the food your family loves to eat. Written by The Canning Diva® Diane Devereaux, The Complete Guide to Pressure Canning delivers everything you need to get started. A breakdown of the basics—Find essential information about choosing the right tools and ingredients and preparing the recipes safely. You’ll even find two practice recipes to get you started. 80+ recipes—Learn how to make a wide range of delicious and nutritious canned fruits, veggies, meats, and legumes that will save you time, money, and help prevent food waste. Pressure canning charts—This book features quick-reference guides for safely canning different staple ingredients that include quantity, yield, jar size, processing time, and PSI. 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